Single-origin coffee is grown within a single known geographical origin. Sometimes this is a single farm, or a specific collection of beans from a single country. The name of the coffee is then usually the place it was grown to whatever degree available. Single origins are a way to get a specific taste, and truly experience the flavour that is inherent to the growing region that the coffee hails from.
Single Estate coffees are a specific type of single-origin coffee. They are grown on a single farm, which might range in size from a few acres to large plantations occupying many square miles, or a collection of farms which all process their coffee at the same mill. Then there are Microlot coffees, another specific type of single origin coffee from a single field on a farm, a small range of altitude, or even a specific day of harvest.
Our single origin program utilises all of these different types of coffees, and at present we choose to feature a new single origin each month. However if you would like to offer more than one single origin coffee at a time we can definitely custom roast them for you, but there would be a minimum order, whereas there is no minimum order for the single origin coffee of the month.